In Normandy, an "artist's paradise," wonderful coastline, woodlands and countryside combine to make a fabulous bicycle vacation. Of course, Normandy is also well known for the WWII landing beaches used by the Allied armies. There is much to see and remember here of that time. This region of France is also renowned for its dairy products, and the gastronomical delights won't disappoint. In addition to its cider and Calvados, Normandy produces the famous Camembert cheese. You're certain to enjoy this countryside as you bicycle through the green pastures and seaside towns, discovering the history that has made this area so famous.
Normandy Travel Info
It was a long time ago in Normandy, around 850 ad, on the North and West coast, the Normands also called the Vikings (Norwegians and Danish) invaded what is called today the region of Normandy. "Normands which literally means " the men of the North", were warriors invading the French coast with flat boat that were 20 meters long, coming by the ocean and by the big rivers. After having pillaged cities and villages, Normands finally installed themselves on the West French territory and decided to pillage Paris in 885. Tired of pillaging and of navigating, Normands civilized and christianized. During the Hundred Years' War, the region was held at various time by both French and English forces. In 1450, French finally recovered Normandy. Normandy was the location of the Allied invasion of German-occupied France during World War II. Some geography...
A church tower, some half -timbered houses around a place, cows under apple trees and green pasture. This is the Normandy countryside ( Basse-Normandy). A little beach close by the cliffs, with small fishing boats, with baroque houses constructed at the beginning of the last century when the Parisians discovered the ocean bathes. This is the Normandy Ocean side ( Haute-Normandy). Fortresses, castles, abbeys testify to a past very prestigious as well as agitated.
Two hours from Paris, Normandy offers beautiful beaches of sand or of little rocks. It is the view of the quiet French countryside where it is good to live. The Normandy region is along the Seine Valley and akin to neighboring Brittany. There are two divisions of Normandy: The Basse-Normandy and the Haute-Normandy. The region of Basse-Normandy is represented by picturesque valleys with granite ground. It is also a region of agriculture especially for wheat, milk and other dairy products. There is also the notorious Mont-Saint Michel, a mixed of gothic and roman architecture, and a major point of interest for travelers.
The region of Haute-Normandy is so named because of its position on the map. This region has a very diversified landscape. It is the country of the cheese par excellence, without forgetting cider-apples. Fishing is also a part of the business of the region. At Saint-Vaast-la-Hougue, you discover an important center for Tourteau crabs and oysters.
Coming soon!
What good "stuff' can you eat?
Poulet au Calvados ( chicken with apple-brandy sauce)
Hot Apple pie with the Normand Creme fraiche...you can not resist it!!!
Cheese specialty: the Camembert and the Pont-l'Eveque
What about a drink?
Calvados is a liquor made locally in the region.
Cider is excellent and is made also locally with slightly acidic green apples. The Cider is often served with crepes. |
